Spice mix for mujaddara, bulgur and lentils.
Want to warm up on a rainy winter's day
with a nutritious, healthy soup?If you already have lentils in the pantry,
all you need is a dose of Elbabour’s mix for whole lentil soup, for a real dose
of delight, with the flavors of Nazareth.
In the Nazarene tradition, lentil soup is
called "monk’s soup", because it usually cooked without meat, and non-meat
eating or vegetarianism are supreme values for the monks.Add Elbabour
spice for lentil soup to soup made of green lentils, cooked in their entirety,
with onions, olive oil, garlic, potatoes, carrots and other vegetables,
according to your tastes.